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Peanut Butter Fudge

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~ 3 cups granulated sugar ~ 5 oz. can evaporated milk ~ 3/4 cup butter ~ 7 oz. marshmallow creme ~ 10 oz. bag of Reese’s Peanut Butter Chips   Butter lightly a 13 x 9 inch baking dish, set aside. Bring the sugar, evaporated milk & butter to a boil on medium heat in a 4 qt. sauce pan stirring constantly. After it starts to boil, set a timer for 4 minutes. KEEP STIRRING, DO NOT STOP! When the 4 minutes is up, (or the candy thermometer reaches 235* F) take the pan off the burner, mix the marshmallow creme & peanut butter chips with the mixture until smooth. Pour into the buttered baking dish & set until cool.  *Cool completely before serving.* *Makes approx. 40 servings.* Enjoy!
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Adopt Don't Shop

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Over a year ago my Grandma, the woman that raised me passed away. When I was little she was the one that took me in & raised me.  Well, fast forward to April of 2015 a few months after she passed I decided to get a dog. The hard part was finding one that my kids could be around with their allergies. I was told I could only buy one but I wouldn't hear of it. I hated to see animals being in shelters because they're unwanted. So, I decided to give Christian County Animal Shelter in Hopkinsville, Ky a try first. I walked in & told them what I wanted. I held several dogs but each one made me sneeze, cough & my eyes water.  Then the man showed me a dog that was sick but getting ready to be posted for adoption. He was a Yorkie. A bigger Yorkie. Well I held him & I just knew he was the one. He snuggled right to me & didn't want to be put down. When I tried to put him back in his cage? He fought me.  I told them I wanted him, but first I had to go get him a bed...
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